Tea is one of the tropical and subtropical plants, which are scientifically known as Camellia Sinensis. orlando carpet cleaning . Since about 3000 varieties of tea from three types of mixed marriages were the result of the process of tea, especially green tea, oolong tea and black tea. austin texas dwi attorney . The way the tea leaves and tea processing heels, so that the sun-dried chemical changes before they are dry. The treatment causes the color of the leaves to brown and gives black tea flavor characteristics.Green tea is the oldest form of tea, especially loved by the people of Japan and China. honda dealers . Since Oolong tea is a kind of transition between black and green tea. Derivatives of catechins, such as epi-cathecin (EC), epigallocatechin-cathecin (EGC), epigallocatechin gallate cathecin (EGCG) and quercetin is commonly found in tea. Green tea and black tea contains EGCG, a biochemist said. Other reports indicate an excessive consumption of black tea with a drop in cases of myocardial infarction was associated. Research has shown that the flavonoids in black tea, cells clumping of platelets, which prevents clogging of the arteries to the heart disease and stroke prevention hantung. Tea also contains fluoride which is known to strengthen tooth enamel and helps prevent tooth decay. Study in Japan showed that tea-producing region known as an avid tea drinker pendudukanya, the very low mortality from cancer. Another study, the cooperation between research and Oguni Cancer Research Center in Beijing, the effects of green tea extract on mice cancer studies were given food rations (carcinogenic). According to sources, the average rate of cancer in mice, green tea extract half of the mice that received no green tea extract.Researchers believe that the polyphenols known as cathecin found in green tea helps the body against cancer.